Ice cream is one of the most popular frozen desserts in the world.
The average American consumes about £ 23 a year of ice cream and associated frozen desserts.
Who invented ice cream?
Ice cream has a rich history, but certain origins and inventors have not been credited with its discovery.
Foods like ice cream were first eaten in China at 618-97AD.
King Tan of Shan ordered the “ice man” to cook from buffalo milk, flour and camphor.
In 200 BC, a new type of ice cream was invented in China when a mixture of milk and rice was stuffed in snow and frozen.
Explorer Marco Polo (1254-1324) traveled to the Far East and brought back a recipe similar to sorbet to Italy.
France was introduced to a similar frozen dessert in 1553 when Catherine de’Medici of Italy became the wife of Henry II of France.
The Roman emperor was said to send slaves to the top of the mountain, collect snow and bring it back to the village, flavor it and use it as a kind of ice cream.
In England, Charles I reportedly paid £ 500 to his private chef to keep his ice cream recipe secret.
Bible references also show that King Solomon preferred iced drinks during the harvest.
Historians estimate that the official ice cream recipes we know today were developed sometime in the 16th century.
When was ice cream sold in the United States?
The first official account of ice cream in the United States came from a letter written by a guest of Maryland Governor William Bladen in 1744.
The first advertisement for ice cream in this country appeared in the New York Gazette on May 12, 1777.
The International Dairy Foods Association shows that President George Washington spent about $ 200 on ice cream in the summer of 1790, according to records kept by merchants on Chatham Street in New York.
President Thomas Jefferson reportedly had his favorite 18-step ice cream recipe, similar to what is now known as Baked Alaska.
Until 1800, ice cream was a rare exotic dessert enjoyed by the country’s elite, but ice cream production soon became an American industry.
Ice cream production was pioneered in 1851 by a Baltimore milk dealer named Jacob Fussell.
At the height of the Industrial Revolution, the United States made all the technological advances for mass-producing ice cream, including steam power, mechanical refrigeration, homogenizers, electricity and motors, packing machines, new refrigeration processes and equipment. It was.
The total annual production of frozen dairy products in the United States today exceeds £ 6.4 billion.
Where did the name “Ice Cream Sundae” come from?
In 1874, the American Soda Fountain Shop was introduced, and the Ice Cream Soda or Soda Float was born.
In response to the religious criticism given to ice cream soda that it is “sinful and spoiled” to eat on Sundays.
Ice cream merchants omitted carbonated water and invented the ice cream “Sundae” in the late 1890s.
The name was eventually changed to “Sunday” to remove the relationship with the Sabbath.
Who invented ice cream?
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