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Onions were associated with Salmonella outbreaks in 37 states — what you need to know:

Public health officials have traced all the outbreaks of Salmonella affecting people in 37 states. onion Imported from Mexico. Currently, the Food and Drug Administration (FDA) and the US Centers for Disease Control and Prevention (CDC) are urging consumers to see where the onions came from and toss them if the source is unknown.

Specifically, public health agencies have identified the entire onion of ProSource Inc. (also known as ProSource Produce LLC) as a potential source. FDA says.. The affected produce was imported from Chihuahua, Mexico and contains whole fresh onions of red, white and yellow varieties. (If this is starting to sound familiar, there may have been a large number of onion recalls due to Salmonella contamination. About a year ago.. )

ProSource voluntarily recovered all potentially contaminated onions on the import date from July 1, 2021 to August 27, 2021. For FDA release. According to the CDC, onions were sold to both restaurants and grocery stores nationwide.

So far, 652 people have become ill and 129 have been hospitalized due to an outbreak of salmonella associated with the entire onion. CDC says.. However, no deaths have been reported in connection with the outbreak.

According to the CDC, the typical symptoms of Salmonella infection (diarrhea, abdominal pain, fever) usually begin 6 hours to 6 days after eating contaminated food. For most people, the infection heals spontaneously within a week. CDC explains.. However, Salmonella infections can be more severe. Also, people under the age of 5, over 65, and those with a weakened immune system are most likely to experience more severe Salmonella symptoms.

For now, the CDC and FDA are asking consumers to check for stickers that indicate the onion’s hometown. If you purchased whole fresh red, white, or yellow ProSource Inc. onions imported from Chihuahua, Mexico, you should throw them away. If the onions do not have stickers on them, or if you do not know where the onions came from, you should be careful and dispose of them.You should too Wash the surface The CDC says the onions have come into contact.

And if you have severe symptoms ( diarrhea If you have vomiting or signs of dehydration that prevent you from holding down the fluid for more than 3 days, you should contact your health care provider.

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Onions were associated with Salmonella outbreaks in 37 states — what you need to know:

Source link Onions were associated with Salmonella outbreaks in 37 states — what you need to know:

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